Specifications
Weight: 20 g, 1000 g pr. bakke.
Ingredients: FISK (HVIDFISK 51 %, GULDLAKS 30 % ), løg rapsolie, PAST.ÆG, kartoffelmel, modificeret majsstivelse, MÆLKEPULVER, salt, MÆLKEPROTEIN, VALLEPULVER, kartoffelfibre, peber, hvidløg
Nutrition:
| Energy | 670 kJ (160 kcal) |
| Fat | 10 g |
| of which saturates | 0,0 g |
| Carbohydrate | 3,5 g |
| of which sugars | 1,5 g |
| Protein | 13 g |
| Salt | 1,5 g |
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